Tacos galore at Tacolandia 2013

LA Weekly’s Tacolandia, curated by Bill Esparza, arranged a tasting of L.A.’s current culinary obsession: tacos. From authentic guisados to modern masterpieces, this taco festival’s quality and diversity is unmatched. The Daily Bruin’s photographer Brandon Choe attended the event and photographed various dishes from some of the 30 restaurants present at Tacolandia.