Daily Bruin Video grills Elliott Cheung, a fourth-year physiological science student, on his role as president of the UCLA Cooking and Baking Club and his interest in cooking as he prepares a meal.
Since 1919
Since 1919
Daily Bruin Video grills Elliott Cheung, a fourth-year physiological science student, on his role as president of the UCLA Cooking and Baking Club and his interest in cooking as he prepares a meal.